2023-2024 DANBURY WINTER
held the first Sat of every month, November thru May
from 9 to Noon.
It's a snow or shine market, but....if we have an ice storm or impending blizzard we advertise a blizzard date which is the following Saturday.
Applications are not available at this time. When ready, they will be sent to last years vendors and to those that request one via email at firstname.lastname@example.org.
Breakfast & Lunch
Hot coffee, juice and breakfast sandwiches are available. A changing menu of soups and/or casseroles are offered for lunch. Meal sales help defray fuel costs for heating the hall for the market.
The following have submitted applications and been accepted to the market for 2022-2023
list as of 12/31/2022
Mary Lyn Ray - Nov & Dec
Offabit Farm- Nov thru May,
Linda Danforth - Nov thru May
Nancy's Chocolates- Nov thru April
UnXpected Beauty- Nov, Jan thru May
TLC Creations- Nov thru May
DSigns by DS -Nov, Jan thru May
RJM woodworks- Nov, Jan thru May
Bagels from NH -Nov& Dec, March thru May
Bog Mtn Pottery Nov, Jan thru May
Heart of the Forest Farm Nov thru May
Barbie's Decadent- Nov&Dec; Mar thru May-paused until further notice
Piper Brook - Nov-thru May
Huckins Farm Nov thru May
Mountainside Creations Jan-May- Paused until further notice
Alonda Peterson- Jan
Gluten Free Baked Goods available by preorder---click here for link to their website
DnS Gluten Free Bakery has agreed to deliver your orders to the market. Orders must be submitted online thru their site, by Thursday am before market day.
There will be no online market this season. Contact individual vendors should you wish to order in advance.
We have vendor opportunities.
We are definately in need of a vegetable farmer.
We are a managed market,working to match customer demand with product availability. therefore even though we have spaces available this spring, vendors with duplicate products might not be accepted. Table options
Table spaces are, four or eight foot spaces by 4.5 feet deep upstairs. One 8 foot space is available downstairs on the existing dining room tables. Lunch and breakfast is served downstairs. Markets are rain or shine with a blizzard date for the 2nd sat of the month. Items must be made grown or produced by the vendor. Tables may be shared however both parties must submit and be approved for the market.
For an application to join our market, please email email@example.com
Mission Statement--to support local farms and businesses , improving the local economy and connecting consumers and businesses in our historic grange hall.
All our vendors must make, grow or produce all items they offer in order ot be a vendor at our market.